Before modern-day machines were developed, agricultural workers had to harvest crops by carrying out a series of laborious operations one after another. First they had to cut down the plants with a long-handled cutting tool such as a scythe. Next, they had to separate the edible grain from the inedible chaff by beating the cut stalks—an operation known as threshing. Finally, they had to clean any remaining debris away from the seeds to make them suitable for use in a mill. All this took a lot of time and a lot of people.
Thankfully, modern combine harvesters do the whole job automatically: you simply drive them through a field of crops and they cut, thresh, and clean the grains all by themselves using rotating blades, wheels, sieves, and elevators. The grain collects in a tank inside the combine harvester (which is periodically emptied into carts pulled bytractors that drive alongside), while the chaff spurts from a big exit pipe at the back and falls back down onto the field.
We can make your life easier!
For detail information, please contact with our manager.